Café Zupas Blog

test kitchen: french onion soup

February 1st, 2010 - by

Back by popular demand…This recipe required several different versions until we got it just right…and boy did we. I was not sold on this soup until the last revision…now I can’t wait to have a bowl for lunch tomorrow! We spent weeks altering the amount time we cooked the onions, trying different cheese varieties on the crouton, and getting the broth base perfectly balanced. We put a lot of “love” into this recipe and I think you will be able to tell. In addtion to a delcious bowl of full flavored soup, each serving will be topped with a heaping amount of asiago cheese and 2 croutons that have been toasted with olive oil and asiago as well. Valentines Day is the perfect excuse to have a classic bowl of French Onion soup. Stop by for a bowl at any of our locations this week and let us know what you think!

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3 Responses to “test kitchen: french onion soup”

  1. Jen says:

    Bring this back please!!! I love this soup! It was by far my favorite of all the soups you have ever done!

  2. Rebecca says:

    This soup should be offered regularly. PLEASE make it a Zupas staple!

  3. Rachel says:

    Agreed, this soup should be a regular. It is my favorite! Bring it back!

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